Cheese Rolls ala Porto's

I love cheese rolls and I won't deny it. My favorite is the one from Porto's.

So I searched online for a similar recipe and found one from The Red Apron. I tried it and it is amazing!

Here's the recipe.

INGREDIENTS:
       1 pack Puff Pastry Sheets

       8 oz Cream Cheese

       1 egg yolk

       5 tbsp. sugar

       1 egg white

       melted butter

       sugar

DIRECTIONS:

1. Thaw puff pastry sheets and cut it 4 ways for regular size or 6 ways for smaller size

2. Line baking pan with parchment paper (alternative: aluminum foil + coat of cooking spray)

3. Spoon cream cheese mixture on the puff pastry and roll it
      Cream Cheese Mixture:
         In a medium bowl, combine cream cheese, egg yolk and sugar         Blend well until smooth and creamy

4. Brush the top of the rolled pastry with the egg white
5. Bake on a 400°F pre-heated oven for 10 minutes
6. Remove from the oven, brush the top of the pastry with melted butter and sprinkle with sugar

7. Bake for another 7-10 minutes until golden brown

8. Remove from the oven and your cheese rolls are ready!

Here's a video of me and my family stopping over at Porto's for brunch. Thanks for watching!